Austen Diamond

Dining in Utah

Utah's outstanding scenic diversity is matched perfectly by its variety of restaurants and dining opportunities. There's cowboy steaks smoked to perfection capturing the spirit of the American West down south, and a thriving farm-to-table scene lining the Wasatch Front. 

Local Chefs

Utah Restaurants By City

Dining Adventures

Utah Food Trails

Discover Utah's food trails — gastronomic adventures highlighting the best of Utah's home-grown culinary goodness. Food trails use a thematic approach to eating (think honey, burgers, chocolate and more), to offer foodies a streamlined guide to sampling the best options in the region. Food trails are a great way to tour the state and support local businesses.

Urban Food Tours

Did you know that you can enjoy some of Utah's local food and drink, while also learning about the history and architecture of its urban centers? Check out a Salt Lake City or Park City food tour from local purveyors like Local Food Walking Tours, Whiskey & History, Salt Lake City Bike and Brew Tour, or Gourmand Tours.


Hell's Backbone Grill

Written By Matcha

Boulder, Utah sits at the edge of wilderness, but Hell's Backbone Grill culinary ethics and farm-to-table cuisine puts most city dining to shame.

Southern, Food & Drink, Southwestern

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Good Roots: The Faces of Utah’s Food Culture

Written By Austen Diamond

5 minute read

Meet some of the agricultural entrepreneurs that are elevating the tastes of Utahns and visitors through heritage and best practices, new and old.

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6 Days

Foodie Journey

In a place that’s known for its red rock landscape, it’s incredible that local chefs can coax such a feast of fresh food from the desert.

Community, Food and Drink, Hiking, Scenic Drives/Road Trips, Support local, Urban Experiences, Wellness


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Local Recipes

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