From Big Air to Big Ales: Utah’s Best Local Craft Brew Picks
Five local favorites to pair with your après-ski dining
Here's the thing about the craft brewing scene in Utah: it's thriving.
We don't have the most microbreweries per capita. That distinction belongs to Vermont. In terms of total beer consumption, Utah drinks the least in the nation (states such as Nevada, New Hampshire and North Dakota are variously cited as No. 1 and No. 2 here). While Utahns don't drink much, we do drink well: Utah-based breweries annually take home coveted medals from the Great American Beer Festival (GABF) and other high-profile national and international competitions.
Here are five must-try local brews to pair with the end of a great day of skiing or riding:
Discover More
-
Painted Pony Restaurant
Located in Ancestor Square in the heart of St. George, Utah, the Painted Pony, affectionately known as “The Pony,” gets rave reviews by all, as evidenced by its 4.5-star Trip Advisor rating.
-
Eating Up Mount Timpanogos
Learn about the Utah farms near Mt. Timpanogos that produce luscious lettuce and artisan cheese. Make your own plans to “eat up” Mt. Timpanogos!
-
Heber Eats
Heber Valley is a basecamp for adventure with none of the crowds! With restaurants, bakeries, yurt dining and more there is never a shortage of places to eat.
-
Hell's Backbone Grill
Boulder, Utah sits at the edge of wilderness, but Hell's Backbone Grill culinary ethics and farm-to-table cuisine puts most city dining to shame.
-
5 Road Trip-Worthy Restaurants in Kanab, Utah
Hungry for a culinary renaissance? Or a small-town staple? Whatever you’re craving, fuel your outdoor adventures at these favorite Kanab restaurants.
-
Kiva Koffeehouse
Kiva Koffeehouse is a welcome stop for fresh food and espresso tucked on a hillside down a dirt driveway near milepost 73 on the scenic byway.
-
Mesa Farm Market
Best local shops and healthy eats near Moab and Capitol Reef. Try the goat cheese!
-
Moab Farmers' Market
Thursday evenings & Saturday mornings in summer, discover a food and community market that shares the harvest of the desert.
-
Navajo: Fry Bread, Tacos, Pizza
Despite its troubling origins, Navajo fry bread is an inspired food of the nation’s people, and it can be found in many forms with various names around the southwest.
-
Discover the Breweries of the Wasatch Front
Over the past two decades, Salt Lake’s breweries have grown into a culture all their own. Here’s what you need to start planning a pub crawl with this collection of Salt Lake’s most popular breweries.
-
Utah’s Women Make History
Walk in the footsteps of Utah’s earliest women’s suffrage leaders at sites throughout downtown Salt Lake City. Along the way, view public art installations commemorating voting rights and stop at trail-adjacent local women-owned businesses.
-
Discovering Box Elder & Bear River Valley
A scenic and compelling journey through Northern Utah’s Bear River Valley
-
Artisan Cheese in Red Rock Country
Two decades ago, Randy Ramsley traded his Dockers-and-tie city job for a 50 acre plot of land that he called a “Garden of Weedin” and the dream of establishing a sustainable farmstead. Now travelers from all over the globe know the small market and counter-service restaurant at Mesa Farm as a refreshing “must-do” respite seemingly plunked in the middle of nowhere on Highway 24 east of Capitol Reef National Park.
-
Short List: Local Salt Lake City Nightlife Picks
Make the most of winter's shortened daylight by extending your Utah ski trip into the night. Sure, some resorts offer incredible night skiing — so, okay, after that — but then the night really gets going in downtown Ski City.
-
Curry, Fine Wine, Dining at 11,000'
Fred Barbier is Director of Resort Dining at Snowbird Resort restaurants. Find out what goes on in the kitchen and why you need to eat a meal here.
-
Ray's Tavern
Ray’s is the way to hamburger bliss after a weekend of concurring and communing with Mother Nature at her most brazen — namely, Moab and the surrounding Southern Utah recreational areas.
-
Rediscovering A. Fisher Brewing Company
One brewery where you can find both a rich history and a fresh perspective is the newly reopened A. Fisher Brewing Company (also referred to simply as Fisher Brewing). After more than fifty years this Utah classic is back to stay, providing a wide variety brews to enjoy.
-
Mountain Lifestyle Calling
Make your chocolate fantasy into reality by including on your itinerary a visit to the Ritual Chocolate Factory, one of Utah’s premier chocolate makers.
-
7 Utah Artisan Cheeses to Try Now
Taste delicious hand-crafted Beehive Cheese from Utah dairies at farmers markets, restaurants and specialty shops. Visit Utah and find your favorite artisanal cheese.
-
Craft Chocolate Capital of America: Utah's Culture of Cacao
The craft chocolate scene in Utah is a wonder within itself. Join one of Matt Caputo’s chocolate classes to increase your appreciation and chocolate knowledge.
-
St. George Scene: Cliffside and The Bear Paw
Explore the best restaurants in St. George including Cliffside and The Bear Paw.
-
Where to taste, tour and take home Utah's world-renowned chocolate
The Utah chocolate world is expanding deliciously. Visit some of the world's premier chocolate stores and producers for true moments of chocolate bliss.
-
Torrey Dining
Thanks to it’s location eight miles from Capitol Reef National Park, this remote enclave is a great place to stop for some coffee, ice cream or dinner on your way in or out of the park.
-
Tropic, Utah: Bryce Canyon Coffee Company and The Stone Hearth Grille
Get an introduction to the best-known restaurants in Tropic, Utah — The Stone Hearth Grille and Bryce Canyon Coffee Company. Prepare your appetite!
-
Urban and RYE: An Intimate Mixture of Music and Local Eats
Come in and experience the unique fare from the RYE Diner, one of the best restaurants in Salt Lake City. Then enjoy the hot beats at the Urban Lounge.
