Overlooking Park City's bustling Main Street from a second-story outdoor patio, you'll find a lively yet intimate dining atmosphere with prime views of the vibrant pedestrian scene.
Mountain Elegance Fine Dining
There’s no shortage of fine dining experiences in Park City. Find a variety of chef-driven culinary adventures featuring seasonal menus, curated wine lists and meticulous service.
Riverhorse on Main - $$$
540 Main Street, Park City
Riverhorse on Main offers sophisticated energy in an elegant setting, perfect for recounting the day's mountain adventures. Enjoy the macadamia-crusted halibut, lobster bisque or trio of wild game while enjoying the restaurant’s thoughtful blend of historic architecture and contemporary flair. Riverhorse on Main endures as a Park City favorite due to its elevated yet unpretentious dining experience.
Tupelo Park City - $$$
1500 Kearns Blvd, Park City
Tupelo Park City provides an upscale dining experience with a focus on high-quality, seasonal ingredients. Globally inspired dishes crafted with Southern influences change seasonally, yet the restaurant is consistently known for its house-made pasts and inventive small plates. Tupelo Park City’s atmosphere features a sleek, modern design with an open kitchen creating an engaging buzz.
Firewood on Main - $$$
306 Main Street, Park City
Firewood on Main's menu expertly features New American heirloom cuisine. Boasting locally sourced ingredients, dishes are uniquely infused with smoky flavors from being cooked over an open wood fire. Experience rustic industrial charm and cozy vibe while catching glimpses of chefs mastering the fiery cooking process thanks to Firewood’s open kitchen.
Ski Town Saloons
Step into an experience steeped in Park City's rich mining history and rugged mountain culture. Expect rustic decor with exposed wood and walls filled with historical photographs, paired with hearty, comfort-food-driven menus, local beers, and a full bar.
No Name Saloon - $$
447 Main Street, Park City
No Name Saloon offers a lively, rustic-chic atmosphere, complete with vintage decor and a buzzing rooftop patio perfect for people-watching. The No Name Saloon menu centers on elevated pub grub, with its "World Famous Buffalo Burger" taking center stage alongside hearty sandwiches, tacos and signature tater tots. Expect a boisterous, fun-loving crowd of locals and visitors alike, all soaking in the quintessential mountain town bar experience.
High West Saloon - $$$
703 Park Ave, Park City
Visit High West Saloon near Park City’s Historic Main Street to sample your way through its namesake premium whiskey selection. The High West lunch and dinner menus are full of American gastro-pub favorites, and be sure to ask for a whiskey pairing when ordering. Located at the bottom of Park City’s Quit ‘N Time ski lift, skiers can proudly say they have visited the world’s only ski-in, ski-out distillery. Tours of the distillery are also available at the nearby Wanship location.
Boneyard Saloon & Grill - $$
251 Kearns Blvd, Park City
Boneyard Saloon & Grill delivers a classic, family-friendly saloon vibe focusing on elevated pub fare and grilled dishes, making it a reliable spot for sports and relaxed dining. The Boneyard menu features popular items like the Boneyard Burger, often praised for its hearty size and flavor, and a variety of wood-fired pizzas that cater to diverse tastes.
High West Saloon features 19th-century Western charm and contemporary elegance, evident in its rich wooden elements, historic photographs and unique lighting fixtures.
Boneyard Saloon's serves up comforting and hearty options, including rosemary grilled cheese with tomato basil soup, colossal wings and wood-fired artisan pizzas.
Photo: Mike Schirf
You can always count on great food and great service at Park City's Handle.
Photo: Mike Schirf
The menu at Handle is always evolving around the local produce in season.
Photo: Mike Schirf
Upscale Casual Eateries
Park City's upscale casual restaurants offer a perfect middle ground, blending refined culinary experiences with a relaxed, approachable atmosphere. Find menus featuring regional or seasonal focus, presented in a stylish yet comfortable setting.
Handle - $$
136 Heber Avenue, Park City
Familiarity doesn't always mean boring, something that Handle proves once and for all. The menu evolves around the local in-season produce, or whatever special dish chef and owner Briar Handly is currently crafting. Although Handle appetizers and entrees are constantly in flux, fans rave about its great food, great service and most importantly, their chocolate-dipped maple ice cream bars. Make sure to visit during its open season, usually June through mid-April.
Silver Star Cafe - $$
1825 Three Kings Drive, Park City
This cozy joint has been a staple of après-ski dining for many years. The new American menu features soups, salads and sandwiches that change seasonally. The great food, service and views hit the spot after a long day of skiing. But you don’t have to take our word for it — the Silver Star Cafe was featured on Guy Fieri’s “Diners, Drive-ins and Dives” show and received a rave review. On weekend nights you can almost always hear live music from local groups, and sometimes even popular touring artists. Silver Star Cafe is worth a visit during any trip to Park City.
Five5eeds - $$
1600 Snow Creek Drive, Park City
With so many exciting things to do in Park City, breakfast really is the most important meal of the day. Start your adventures off the right way by fueling up at Five5eeds. With an all-day breakfast menu, there’s plenty of time to enjoy a morning full of acai bowls, smashed avocado toast and gourmet breakfast sandwiches. The restaurant’s focus on eating local, organic and authentic is thanks to the owners’ roots in Australia’s thriving foodie culture. As any Park City local will tell you, Five5eeds is a don’t-miss.
Freshie’s - $$
1897 Prospector Ave, Park City
Freshie’s is a true lovechild of Park City’s culinary scene. The founders started serving their famous lobster rolls at the Park Silly Market in 2009 and quickly expanded into a food truck that can still be found in Park City and Salt Lake City. The story didn’t end there, and the quality of Freshie’s seafood menu is evident in the customer demand that fueled them to open three restaurants in Utah and Wyoming. Nothing hits the spot like a bowl of fresh clam chowder after a day on the slopes.
Vessel Kitchen - $$
1784 Uinta Way, #E1, Park City
Vessel Kitchen takes their motto of “real food by real people” to heart. The menu changes seasonally to feature produce and goods from small local vendors, so you can have a completely new experience each time you visit. Vessel Kitchen is a favorite among vegans, vegetarians and anyone following diets such as keto, paleo and even Whole30. Try a signature seasonal specialty or design your own Vessel dish by choosing from fresh veggies, protein, sauces and toppings.
"An elevated dining experience is guaranteed during any stay in Park City, with world-class meals for breakfast, lunch and dinner."
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