Pago is committed to seeking quality products from local farms and local artisans. We feel that the closer we are to the farm, the fresher the food. Getting to know the people who produce the food we eat enriches the local economy and creates meaningful relationships.
Pago is a meritage of contemporary and old world design aesthetics. This combination allows our guests to experience Pago as both their familiar neighborhood restaurant and watering hole with an urban flare. Pago is a great place to grab a casual Belgium beer and an artisan sandwich or to have a multi-course meal paired with one of the 20 wines by the glass.